Let's be real, it doesn’t get much more decadent than bourbon soaked fresh cherries, topped with a butter, Bacon, brown sugar crumble! This recipe was made for those deliciously indulgent weekend breakfasts!
Oh, it's National Cherry Pie Day, so happy, happy!
Find this recipe here: http://littleleopardbook.com/2013/07/30/bourbon-bacon-cherry-crumble/
