Bacon Cheese Bread! Posted on August 31, 2016

This recipe is from America's Test Kitchen, and it's pretty fantastic. I'm not really a fancy cheese girl, so I used cheddar instead of gruyère. Despite the wordy directions, it's a very easy recipe.

Click here for this recipe: http://bakebakebake.livejournal.com/3733584.html#ixzz4IMk62ff6