Hitting the classic football party food with these jalapeño peppers stuffed with cream cheese and wrapped in crispy Bacon!
These are always a hit at any party, except for those who can’t take the heat. If you scoop out the membranes and seeds, you’re usually okay with very little to no spiciness. However, it can be unpredictable and you’ll be surprised with an isolated flaming one! So, be careful especially if you are sensitive to spicy food!
Anything wrapped in bacon is a winner in my book. But, adding cream cheese to the mix? That’s over the top delicious!
Find this recipe here: http://www.seededatthetable.com/2014/09/16/bacon-wrapped-jalapeno-poppers/
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