Bacon Wrapped Jumbo Scallops!

Wrapped and Bacon and topped with prosciutto, they will double your porky pleasure!! These delights are also topped with crumbled goat cheese and served over Parmesan crusted fingerling potatoes with wilted spinach and tomatoes.

You have to make these!

Click here for this recipe: http://www.destin.com/2016/07/07/josh-brunken-perfect-pig/