Pierogies originated in eastern Europe. But you don’t need to have Eastern European roots to have a special place in your heart, and stomach, for pierogies. These stuffed pasta delights are a lot like ravioli, only semicircle-shaped, and filled with bold flavor that’s perfect for any get-together.

Now, just image a pierogie filled with cheese or potatoes and totally wrapped in Bacon!

Is your mouth watering yet?

Click here for this recipe: http://mrstspierogies.com/Recipes/Details?currentId=0