The most amazing combination of layers of thinly-sliced potatoes sandwiched with shredded gruyere cheese, wrapped in Bacon, and slowly roasted in the oven!
There is no better way to describe this dish than delightful. The grease from the Bacon will cook the potatoes and, mixed with the cheese, it's one of the best things I have ever tasted.
Get the recipe here: http://www.sweetpaulmag.com/food/bacon-wrapped-potatoes-and-gruyere-delightfulness
