From Wikipedia- "A club sandwich, also called a clubhouse sandwich, is a sandwich of occasionally toasted bread, sliced cooked poultry, fried Bacon, lettuce, tomato, and mayonnaise.It is often cut into quarters or halves and held together by hors d'oeuvre sticks. Modern versions frequently have two layers which are separated by an additional slice of bread, though this is not a required feature of the sandwich."
There are few things that get me nostalgic like a good Club Sandwich. Classic, soul-satisfying, and entirely delicious. These Cajun Chicken Club sandwiches come together in a flash and are chock-full of classic diner vibes. Add some creamy avocado, and you’re well on your way to sandwich perfection.
Click here for this recipe: http://www.foodandwine.com/fwx/food/cajun-chicken-club-sandwich
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