Bacon and ice cream - two of our favorite things combined into one recipe by Dan Doherty of Duck and Waffle. What's more, it's served with a boozy bourbon sauce. It's the perfect grown-up treat. Use good quality maple syrup for this or the flavor won’t be strong enough.
Click on this link for the recipe: http://www.olivemagazine.com/recipes/dan-dohertys-candied-bacon-ice-cream-with-bourbon-sauce/10066.html