Use that over abundant backyard vegetable garden to make these Cheesy Bacon Zucchini Skins! Loaded with monterey jack cheese, Bacon, green onion, and dipped in sour cream - these are the low carb version of potato skins you've been looking for! Oh ya, and did I mention BACON?

Click here for this recipe: http://www.mostlyhomemademom.com/2016/06/cheesy-bacon-zucchini-skins.html