Happy National White Chocolate Cheesecake Day!
Celebrate in style with these Candied Bacon & White Chocolate Cheesecake Pops!
Using store bought or homemade cheesecake, form cheesecake into bite sized balls (use a melon baller for size consistency) and freeze. Once frozen, place each cheesecake ball onto a stick, and dip into melted white chocolate. Roll chocolate covered ball into chopped candied bacon (bacon cooked down with brown sugar). ENJOY!!
Using store bought or homemade cheesecake, form cheesecake into bite sized balls (use a melon baller for size consistency) and freeze. Once frozen, place each cheesecake ball onto a stick, and dip into melted white chocolate. Roll chocolate covered ball into chopped candied bacon (bacon cooked down with brown sugar). ENJOY!!
