How Marines Cook Bacon!
Have you ever wondered exactly how hot a suppressor can get when you’re pumping out rounds in rapid succession with your service weapon? Marine Corps Chief Warrant Officer 5 Christian P. Wade did.
“We’re going to cook some Bacon, just to show you how hot this [suppressor] can get… and I’m hungry,” Wade says in the video. “This is about as America as you can get.”
Wade wraps a few Bacon strips around the suppressor of an AR-15 variant. “Just to be clear, don’t do this with your U.S. Marine Corps-issue rifle,” he starts. “I don’t recommend it. You might get in trouble.”
Watch this video here: http://taskandpurpose.com/watch-marine-use-suppressor-fry-bacon/
“We’re going to cook some Bacon, just to show you how hot this [suppressor] can get… and I’m hungry,” Wade says in the video. “This is about as America as you can get.”
Wade wraps a few Bacon strips around the suppressor of an AR-15 variant. “Just to be clear, don’t do this with your U.S. Marine Corps-issue rifle,” he starts. “I don’t recommend it. You might get in trouble.”
Watch this video here: http://taskandpurpose.com/watch-marine-use-suppressor-fry-bacon/
