• Introducing The Swanson! Posted on August 25, 2015

    Tagged as: maple Recipe sugar sweet

    Introducing The Swanson! Yes: Scotch, maple syrup, and Bacon. Bacon. It’s a little ridiculous, I know. But also fantastic! The woody, smoky notes of the Scotch should dominate, followed by the sweetness of the maple syrup. (Go easy on the maple – it’s enormously sweet and can easily overtake a drink.) The lemon adds just enough tartness to balance out the sugar. And the Bacon…well…you know. Bacon!

    Click here for the recipe: http://ohsobeautifulpaper.com/2014/02/friday-happy-hour-the-swanson/

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