These yams are kind of addictive. I was drawn to the combination of rich, sweet and smokey flavors -- perfect comfort food for cold, blustery days. I'm also a sucker for anything that involves maple syrup and Bacon.
Who's making these for Thanksgiving?
Find this recipe here: http://www.thegardenofeating.org/2009/11/maple-roasted-yams-with-bacon-beer.html
