File under “Things You Should Only Eat Once a Year.” Ritz Cracker Bacon Brickle is an over-the-top sweet, salty, and crunchy confection. Well, actually, I make this about 3-4 times a year. The truth? Ahh, about 1-2 times a month. I give op, I love this crunchy, salty,and savory snack anytime!
Click here for this recipe: http://www.thedailymeal.com/recipes/ritz-cracker-bacon-brickle-recipe